Monday, February 16, 2015

Day 1 - What I Ate

First official day of Whole 30! Woohoo!

Baby Carter and I slept in this morning (yay for President's Day!), and so I didn't really get around to eating breakfast until nearly lunchtime...

Breakfast/Lunch:
2 eggs, a banana, a glass of unsweetened almond milk, and one of these sausages. The Cajun Andouille flavor wasn't bad, but I'd like to try some of the others next time.



Snack:
Carrots and strawberries

Dinner:
Thai Chicken Soup. YUM! Will definitely be adding this to our rotation, even after Whole 30 is over.



How I Feel:
Energized, but craving a peanut butter sandwich like whoa. I probably didn't eat enough calories today (I know I didn't), so I'll make a more conscious effort tomorrow to bulk up my meals and snacks.

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